Fun Thanksgiving Cheese Ball

Ingredients:

A Cheese Ball of your choice
A Heaping Tbsp of Cream Cheese
Toasteds Wheat Crackers
Carrot
Black Olive
Red Bell Pepper


Directions:

Set the cheese ball on your serving plate. Take a table knife and score 1/2 inch slits into the cheese ball, placing the crackers (the feathers) gently into the slits as you cut them. Mold cream cheese into a small, round ball (for the head) and place it on the top front of the cheese ball. Add small olive pieces for eyes, a tip of a carrot as the beak, and a red bell pepper for the wattle and feet.